MULBERRY CUPCAKES started as a hobby, baking for friends and family.
Requests started coming in for my baking which has now grown to a small business where I bake on order only, so every cake, cupcake or muffin is fresh and made to your requirement.
Baking is done in my own kitchen and where others paint with oils on canvas, I lovingly “paint” with icing and decorations on cake because to me, cupcakes and cakes must not only TASTE fantastic, they must also be BEAUTIFUL!
THE CUPCAKES and CAKES:
Using only real butter, fresh farm eggs, imported Madagascan vanilla and the finest quality cocoa and chocolate, my cupcakes, cakes and muffins are the very best quality, deliciously moist and tasty and always freshly baked when they reach you.
CUPCAKE and CAKE BASE FLAVOURS:
You have the choice of:
VANILLA
CHOCOLATE
RED VELVET (traditionally frosted with cream cheese frosting but vanilla buttercream is also delish!),
CARROT CAKE with cream cheese frosting,
CHAI SPICE with cream cheese frosting,
FRUIT CAKE with marzipan and fondant icing (GIANT size cupcakes only)
ICING FLAVOURS:
The traditional Vanilla Buttercream or Chocolate Buttercream
Strawberry (Pink)
Lemon (Very light green)
Cherry (Red)
Clients have also ordered and raved about our more unusual icing flavours such as:
Cream Soda (pretty bright green)
Grape (gorgeous purple)
Musk (light pink)
Café Latté (light coffee)
Tuti Fruti (light turquoise)
Pink Cachous (just like the little pink sweets)
Coconut (milky white)
Almond (creamy white)
Chocolate Hazelnut (chocolate brown)
Bubblegum (any bright colour of your choice, kids just LOVE this flavour icing!)
Irish Cream (Cream colour)
White Chocolate (creamy white)
and last but definitely a big favourite is Oreo