4 Rivers Smokehouse

About

4 Rivers is a family-owned smokehouse specializing in 30-day aged brisket, homemade southern sides and fresh bakery items.

Story

4 Rivers is a family-owned smokehouse specializing in 30-day aged brisket, homemade southern sides and fresh bakery items.

At the helm is Chef-Owner John Rivers who strives to support the local community through exceptional products, steadfast customer service, and uncompromised integrity.

4 Rivers Smokehouse began with the launch of the "Barbecue Ministry" in 2004 when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. This one event resulted in a passion for supporting local schools, churches, and charitable organizations, and a few years later, smoking thousands of pounds of meat out of a garage just wouldn't cut it anymore.

After trials, tribulations, and a whole lot of burnt ends, we finally flipped that "Hot Brisket Now" sign on in October of 2009. Within the first hour, a line had formed out the door...and then around the corner.

Today, we have several locations across the state of Florida, with plans for continued expansion and more than 1,000 amazing folks on our 4 Rivers team. Most importantly, the Barbecue Ministry remains our foundation and focus, and will until the cows come home.