Bistro Restaurant

What a charming vibe. Tasty Italian restaurant with great service. Delicious sauce and wine selections. Great date nite place or just a nice venue for any occasion. We chose to share selections from throughout the menu and every bite was wonderful. Make sure to leave room for the marscapone cheesecake! It's blissful!Dine in: YesOutdoor seating: YesTakeout: YesDelivery: NoCurbside pickup: Yes

We loved discovering restaurants in Kailua on our trip to Oahu, and this place was our favorite! Fantastic Italian food and an impressive wait staff made for a perfect dinner. We didn't have a reservation, but they were able to make room for us at the bar. I would definitely recommend reservations on the weekend. Also note that all of the parking around the town center uses coin operated meters, so have some quarters handy. Worth the drive in from Waikiki for the change of pace and amazing food. Parking: Coin operated meters on all public parking spots

Came here on a recommendation from Uahi Grill’s bartender who raved about their truffle gnocchi. You need to make a reservation. Food was delicious, bus boy was always fillings water and taking empty plates, waiter didn’t keep us waiting long and was friendly, atmosphere was cozy and decor was nice. Owner Chris came to the table and she was very friendly. Also impressed me that she was helping throughout the restaurant. Love owners who can be a team player They serve complimentary bread with oil and vinegar which was simple but good. You can see what we had but the texture of noodles on the linguini nere was so tender and scallops were cooked perfectly! And flavor of that dish was so Ono! Flavor and texture of shrimp dish was also perfect, noodles were Al dente but you could tell there was a difference in texture between the pasta dishes. Maybe the squid ink changes the texture. The potato leek soup was on point! My only disappointment was the cherry panacotta. It is my favorite dish so I was looking forward to the texture of it being more jiggly. It was more of the texture of crème brûlée but it was creamy and flavor was yummy. The fresh berries on top was a nice touch! We will definitely be back! Improvements? 1. some fresh ground pepper offered with oil and vinegar. 2. Say something about the texture of panna cotta so we know what to expect. I Probly would’ve ordered anyway because I love black cherries.

Went here for my birthday dinner. Gnocchi was great, bruschetta was amazing, chocolate decadence for dessert was delicious. Our waiter was super nice. Great atmosphere. Also I really like their soda glasses and wish they would sell them so I could have one at home.

Best Italian restaurant in town! Loved their bruschetta, spaghetti with lemon shrimp, and spaghetti al puttanesca. Last time I came here with a group of 5, everything we ordered were sublime. This place is better than most of the Italian restaurant I’ve been in Los Angeles. Must stop by here whenever possible! Easy street parking available in the neighborhood :

Incredible service and ambiance! Felt like I was in Italy from the decor to the authentic Italian food. The gnocchi salisiccia was great and filling with enough left over to take home and the cheesecake was phenomenal, light but sweet with refreshing berries on top. But I sat at the bar and was able to see everyone’s meals come out; I’m definitely making my way back, everything looked amazing! Thrilled to have stumbled across this gem, ended up tipping well over 20%! Most stop when in Kailua or visiting Lanikai, be sure to plan ahead and make a reservation!

We had an incredible evening sitting at the bar for dinner. Our severs and TJ at the bar were so entertaining and the food was absolutely delicious. We had two vegan meals - spicy spaghetti and a vegetable risotto and Lilli sorbet for dessert and our non-vegan friends absolutely loved their meal as well especially their famous cheesecake. Great spot for a date or an intimate dinner with friends.

We came back for my husbands 22nd birthday! Our experience was great! Our server was A+ as well. We didn’t catch his name but he was a taller/lankier gentleman with dark hair. If you get him then just know you’re in great hands! I had the special of the night- spinach and ricotta ravioli and it was really good! My husband loved the lobster ravioli. The bruschetta is a must! Our baby also woke up right as our food arrived he’s a ball of energy so we weren’t able to fully enjoy our meal since we were passing him back and forth- but we never felt that we were a nuisance for having a 7 month old with us. The outside lanai is very stroller friendly- which we love and appreciate- we have gone to many restaurants on island where we’re looked down upon for having a stroller with us- this is not the case at Baci the staff there want you to have the best experience regardless of the fact that you have to take your children with you. I do wish they had high chairs so we could have seated him while we ate. The food was quick and delicious. We got drinks this time and they refilled my husband’s soda multiple times without us asking. We have reservations at the end of the month when my parents come and we’re excited to take them to baci bistro!

Cute spot, good service, ok wine list. Pasta was pretty good and cooked perfectly. Table bread was basic but had a nice crust and softness. Salads had fresh produce but the pear salad had far too much gargonzola. Their red sauce was extremely bland and too sweet. Just lacked any boldness...just plays it too safe.

They have a great selection of Italian dishes in an atmosphere that is comfortable for dressing up or casual. Pasta dishes are $20-25 and veal are around $30, so it's fairly pricey, but you get what you pay for. The food is prepared very well and the service is attentive. It's definitely worth it if you're craving Italian.