Brady's Idaho Beef

For the last 10 or so years, we've driven to Oregon, to get our grass fed and finished beef. When that farm was sold, we looked closer to home (Northern UT) to replace what we had enjoyed so much over the years. We went to farmers markets, from Idaho Falls to Lehi, UT and tried several offerings with disappointing results. Finally, while doing an internet search I came across Brady's website, and it was obvious that John knew what he was doing. We called first, then went up and met John, talked a while, bought some beef and drove home. The Beef (steaks, roast and hamburger) was as good as any we have had, and better than anything we had tasted locally. We were getting low, so this time we drove up without calling first, not realizing this was the off season for them, but the gate was open so we drove in to find no one around. We called Johns phone and he answered and said although he wasn't home, he would call Brent to come help us, which he did. We had a great visit with Brent, who was taking care of the cattle while John was away for a few days. In the process of getting our order filled, John called back to make sure we had made contact with Brent and were being taken care of. This wasn't for a whole, half or even a quarter of a beef, but a couple of hundred dollars of roast and hamburger. Couldn't ask for finer people to deal with, better caretakers and providers of their beeves, more knowledgeable and helpful to their customers than John and the people at Brady's. Check out their website, try the beef and you will be convinced as well!
5 7 years ago (03-10-2017)

Had a delicious grass fed burger today, cooked up by @bradysplantranch
5 8 years ago (22-06-2017)