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Reviews, get directions and contact details for California Pizza Kitchen at The Summit

California Pizza Kitchen at The Summit
"California Pizza Kitchen opened in Beverly Hills in 1985 with the invention of The Original BBQ Chicken Pizza, introducing the world to creative California cuisine. Our reputation for innovation still stands today, with new, industry-first items like Cauliflower Pizza Crust and healthful Power Bowls that lead trends and push boundaries. We hand-toss our dough. We use fresh, seasonal ingredients in unexpected ways. We find inspiration from around the world to fuel our imagination and add our California twist to the classics. In addition to unique pizzas, we offer one-of-a-kind pastas, shareable small plates, fresh salads, premium main plates, hand-crafted cocktails, desserts and more. Join us to experience your own California State-of-Mind."
Address: 238 Summit Blvd Ste B , Birmingham 35243, AL, US
Phone: (205) 298-7931
State: AL
City: Birmingham
Zip Code: 35243


opening hours

Monday: 11:00-21:30
Tuesday: 11:00-21:30
Wednesday: 11:00-21:30
Thursday: 11:00-21:30
Friday: 11:00-22:00
Saturday: 11:00-22:00
Sunday: 11:00-21:00

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Reviews
Good variety of food beyond pizza. Lettuce wrap apps are great. Pizza is thinner California style but tasty with unique combos of toppings. The service was very good. Our server looked like Andy Richter and had a great sense of humor.
Anytime we are in a city that has a California Pizza Kitchen we tried to make an effort to stop there for lunch. The food is consistently good. They have an appetizer that is an avocado dip that we love. You cannot go wrong with this choice!
We came for an early lunch at about 11:15 on Sunday, and less than a quarter of the tables were occupied. Even so, our party of four was taken to a table in the back that had not been wiped down. There were crumbs and sticky spots all over the table, as well as lots of paper trash on the floor. It smelled a bit like weak dishwater, not an appetizing smell. Our waitress was friendly and quick, and very attentive to keeping our beverages topped up. The pizzas were kind of generic and not particularly flavorful. It wasn't awful, but not anything to get excited about. I don't think I'll be in a hurry to return.
On 9-22-17 I Ordered the MARGHERITA Pizza, The classic. Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan. Once again, started shoveling the goodness in before taking a pic! The service was great, but it was much louder this time around. But I guess that's normal for a place with good reviews :
The pizzas are amazing and you should definitely save room for dessert. Patio atmosphere is great as well.
I came to pick up a pizza and the kitchen was very behind. The takeout cashier was apologetic and offered a free drink. I asked for a water. I finished it and when I came home I opened the cup to pour more water over there ice. I looked and saw something in the bottom of the cup so I poured it out and there was a fingernail in my drink. I drank a whole cup of water with someone's nasty fake nail complete with pearl nail polish in the bottom of my cup. Thank God I didn't suck it up my straw and eat it. I loved their Jamaican Jerk pizza. Guess I'll have to find it somewhere else. Edit: Regional and local manager were very apologetic and said they would make sure it would not happen again and gave me a gift card. Hope it doesn't happen again but may be a while before I go back. Still appreciate them trying their best to resolve the problem.
Spinach artichoke dip was $12 for a clearly microwaved mediocre dip. Pizza and salad was average, very bland flavors. There are much better restaurants to eat at for much better prices, do yourself a favor and don’t eat here.
Pizza was awesome, nice selection of craft beers, waitress was awesome and took care of all of our needs. The view and seating lutside was really nice for this time of year.
Went in with a group of friends. Was told wait would be 5 to 10 Minutes. Waited 45 minutes. Took forever to get service once seated and then the food was nothing to write home about. One persons food still hadn't come out when the rest of us had eaten appetizers, salads, and our main course. Asked to see manager and he had no excuse. Looks like staff need better training, including management. Won't be back as it's not worth the 15 minute drive. Only reason I didn't give one star is because the food was edible and the server looked like he was overworked and trying his best. Also overpriced.
Went in on a Sunday night around 5:30 was seated quickly, was able to look over the entire menu 12+ Pages several times without a single waiter or hostess stopping at our table to even get our drink orders I would estimate 15 minutes. During this time I tried to flag a waiter down politely but was ignored though this might due to us not being in his section that was hard to determine but non the less I'm sure the food is good but the service left something to be desired
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