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"Housed in a former mortuary, the decor layers macabre remnants with posh details in a window-flanked space overlooking the charming Lower Highland neighborhood. The drink menu features sips and seasonings as savory as the dishes with which they’re paired. While the rooftop patio—outfitted with 1975 GMC RV as bar and repurposed food truck as kitchen— beckons patrons towards adventure. 100% Employee Owned."
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