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Edit Business | Porcinis Italian Restaurant
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Story Welcome to Porcinis... Featuring an eclectic mix of cuisines from Italy, Greece, Southern France, and Morocco. Chef Rodney Moreiras' menu is complemented with some of the finest wines available in New England - all served by an attentive staff in a cozy and intimate setting with a fireplace blazing in the Winter months and a lovely garden patio in Spring and Summer. Full bar with hand crafted cocktail menu. Private parties and events are available day or evening. Catering available with notice.
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