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Edit Business | Zero Otto Nove
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About When you think of authentic Italian food you think of Zero Otto Nove. Chef Roberto Paciullo brought a part of Salerno, Italy to the streets of Manhattan. Story Zero Otto Nove NYC is Chef Roberto Paciullo's second outpost of his famous trattoria in the Bronx. From the atmosphere to the food you get a real feel of being in Italy. Our pizzas such as the classic Margherita, and Roberto's original La Riccardo are crafted and made to perfection in our wood-burning oven. All the pastas are homemade, and the meat and fish are brought in from New York's Real Little Italy, Arthur Avenue.
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15 W 21st St, 10010, , NY
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