Edit Business | Pearl Dive Oyster Palace

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Pearl Dive Oyster Palace the newest restaurant in Black Restaurant Group, welcomes you with a rustic decor that showcases a variety of repurposed items from around the United States.  A touch of southern hospitality is found in DC's vibrant Logan Circle Neighborhood.  Following Chef Jeff Black's impeccable commitment to sourcing the freshest seafood, Pearl Dive Oyster Palace will be your choice for the widest variety of high quality oysters.
"With an ambience steeped in rustic charm and a menu filled with treasures from the sea, Pearl Dive Oyster Palace focuses on fresh produce and quality ingredients in its welcoming eatery. Specializing in a wide variety of oysters, from such places as Virginia, Japan, Rhode Island, British Columbia and Washington state, Peal Dive Oyster Palace takes oyster preparation seriously, complementing the delicate taste of the oyster. Appetizer options include crispy crawfish fritters, barbecue shrimp and wood-grilled oysters. Besides oysters, house specialties have a decidedly Cajun flair, with items such as seafood gumbo, crawfish etouffee and Gulf Coast Redfish, all of which have an amazing balance of spices."

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