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About Contemporary Italian Cuisine by Chef Luigi Diotaiuti “Contemporary cuisine refers to the integration of time-honored culinary traditions in today’s kitchens in order to preserve them for future generations.” Chef Luigi Diotiauti Story Chef Luigi Diotaiuti’s latest concept “Aperto” is named after the Italian word for “open”. Featuring an open kitchen, a comfortable atmosphere and honest Italian cuisine, Aperto offers Washingtonians the freshest Italian flavors with a contemporary twist . Aperto’s culinary philosophy combines Chef Luigi’s full-circle vision of providing patrons with the best from the past, present, and future of Italian cuisine while incorporating as many house-made, local, organic, free-range, and sustainably farmed products as possible. Enjoy a delightful Italian-inspired brunch, lunch, or dinner in our carefully appointed, inviting setting. Join us for an aperitivo - Italian cocktails created with our own line of house made liqueurs or carry out our classic dishes for lunch or dinner. In a hurry? Our Power Lunch packs a robust punch for those on the go. The private room is the perfect location for exclusive Italian style events, and sidewalk dining is a pleasurable warm weather option.
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