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About The Rez is a student-run coffee shop at Tufts University. Twitter: @therezcafe Instagram: @thereztagram Story Fall 2017 Applications : https://docs.google.com/document/d/1w1VkIjwKwNzEFyl_ojnydr3tPoKfRGowrV-d5t4SyZ0/edit?usp=sharing "The Rez gave me the single greatest cup of coffee I have ever had. The baristas are simply unparalleled in their hard work tenacity. The Rez has revolutionized the world of coffee." - Adam Gopnik, Food Critic for The New Yorker "I watched Rez workers pick the tea leaves themselves. I watched them spend months drying it, adorning it with herbs, and calculatedly treat the leaves. I watched them spend hours deliberating over how to pour my cup of Dragon Eye Oolong. And then, I watched them throw it out when it didn't meet their standards. The Rez defines perfection." - Jonathan Gold, Food Critic for the L.A. Times "The Medford Fog made me cry. The Soylent Green made me laugh. The Lucy in the Chai slayed me and the Cinnie Vanillie brought me back to life." - Ayatollah Khomeini "All I can say...another Hot Karl please!" - Chef Wolfgang Puck
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