El Camino Dining Room

Been wanting to visit since our move back to NM last year, as well as seeing it on Better Call Saul, finally made it there yesterday for breakfast. Burrito with sausage, Christmas version, looked too big to finish, but I consumed it all without slowing down. Wait staff was prompt and attentive. No disappointments, can highly recommend.

The lady met me as I was walking very sweet talked to me like she had known me her whole life… food was amazing service out of this world. And everything was soooo Clean

Super fun atmosphere with true family run business. Food was incredible. Also to whomever owns this bike how much? Can I buy it?Food: 5/5

Family run business! Nice people! They are very busy and have to wait for 30 minutes to get seated and then more than a hour wait to get our food. Salsa and chips are good! Sopaipilla was good! Red sauce was ok, no kick or anything just burnt chili taste. Green sauce was only green in color, no flavor nothing. Very disappointed.

I used to love this dive. The restrooms were pretty bad. The salsa changed. It used to be dynamite but now it's just tomato sauce with bits of vegetable in it. The tea was sour tasting. I asked for fresh tea, our server got pretty upset that I dared to tell them it was sour She said she made it fresh that morning. Left over unrefrigerated tea is bad. The service went downhill from there. Will not be returning.

Service was fast and super friendly. My wife and I were a bit disappointed in the food. My Huevos Rancheros tortilla was a bit burnt on the bottom, the green chili sauce was skimpy and lacked flavor/heat.Food: 2/5

Great historic Los Ranchos restaurant. The Huevos Rancheros with red Chile and an egg over easy is outstanding. They seriously need El Camino logo plaid shirts for us to purchase. Great family, great restaurant!Food: 5/5

Mostly store-bought, nothing is homemade. Sopapillas are like paper thin greasy. Iced tea taste like water. Was not a great experience at all. Used to be great back in the day when the parents ran it , gone downhill.

Have come to El Camino for years. We understand understaffing or new cooks etc. but this last visit was a bit uncomfortable. Owner and her son bickered.. tables waiting for food for an hour. Them getting upset with a family that stated they can no longer wait. Clearly the owner is frustrated but she needs to deal with it better. Food was ok.. eggs over cooked. Just made us nervous to watch.

Truly old NM restaurant you get a feeling of going back to NM circa 1950 located on RT66 good food just the way I remember it tasting the first time I went there in 1978 still really goodFood: 4/5