Gluten Free Gem

About

A certified gluten free bakery in Portland, Oregon since 2006.

Story

Gluten Free Gem is an independent, family run bakery located in Portland’s Lloyd District. Owners Anne and Mike Miller started baking gluten free at CCP Gluten Free Bakeshop in 2006 when their daughter was diagnosed with Celiac Disease. By April of 2011, the bakery had outgrown its SW Corbett location and was moved to N. Hancock St. With this move came a name change, to celebrate the original Gems: Anne and Mike’s daughters Greta and Emma Miller. In 2017 the bakery moved again, to NE Broadway St. and NE 2nd Ave, to make room for a larger production kitchen and a retail shop.

The bakery is now a GFCO Certified bakery, to eliminate any risk of cross-contamination. As part of this certification we do extensive ingredient research to ensure that everything we use, as well as our facility, is clean of gluten. In addition to our gluten awareness, we also train all our employees about the risk of cross-contamination from other allergens. We are continually educating ourselves on new research and information regarding Celiac Disease, gluten-intolerance, and gluten-free baking. We take the potential health risks of gluten contamination as seriously as the need for our pastries to taste delicious.

Products

Cookies, coffeecakes, cheesecakes, cakes and cupcakes. Pies, granola, scones that are made to order. Don't forget breads - quick breads, like coconut banana bar, pumpkin bars, and lemon olive oil bars. White, brown and vegan sourdough breads as well.