Reviews
I have visited this spot a few times before but haven't in years due to my commute. We went this past weekend and the service was exceptional! Our server informed us of the specials of the day and we ordered a new item on the menu. Drinks were decent size and very flavorful. The restaurant is clean and not too loud. Beautiful decorations and dim lightning which gave a warm feeling. We'll definitely will go back and request the same drinks but with an extra shot. Keep up the good work! So glad that you're still around in the neighborhood!
This is a cozy little spot on the east side of Harlem. The food was great and our waitress was very helpful. On the menu I saw they serve breakfast so I will definitely be coming here again.
Excellent and reasonably priced Mexican food. Everything I've ever gotten here has tasted very good.
Great Mexican food and reasonable prices. The Michelada is one of the best I’ve had in the United States. This place is authentic. They even play Luis Miguel! Apparently they have a good happy hour special with margaritas and beers and food includes so we will definitely be Back for happy hour!
Supporting our Community during this Pandemic. This place was very creative and spacious. The staff was super friendly and checking on us often. Food was delish and hot. Price was economic. We were given Lemon and Mango Margaritas on the house. Thank you guys, they were delish. Will be coming back soon.
Being a vegetarian sometimes makes for a little anxiety when dining out. They mark little “v” marks on their menu to denote vegetarian items. I love mole! But as a vegetarian I’m often unable to eat it because of the chicken stock that is added to it. The waiter wasn’t able to answer my questions but the chef came out. The mole was vegetarian. No chicken stock or other animal flavorings. The chef told me they have a number of vegetarians that come in. I had enchiladas with the mole. Companion had the Chile Rellenos, also vegetarian. We both thoroughly enjoyed our meals. One warning though, while the beans are vegetarian, the rice is not. Almost every Mexican restaurant I go to uses a mix that contains chicken flavoring or they use chicken stock or both. Even when it’s listed under “vegetarian”. Notable exceptions were my two restaurants in upstate New York, El Loco Mexican Cafe Albanyand Jose Malone’s Mexican Irish Restaurant Troy. We made the rice from scratch with no animal products. One thing I didn’t check out until after eating was their patio. I didn’t see it until I was looking for the restroom. I did check it out. Reminded me of an outdoor restaurant I ate at in Tulum Mexico on New Years Eve 2019. Next time. I was on my way home a little later so I grabbed a couple of street tamales from a vendor on the nearby street corner.
Great authentic Mexican flavours !
honestly im impressed. was a little iffy about this place but it was genuinely really REALLY good. the food was amazing. try the guac! the bathrooms were clean too. try their lemonade too!!! 11/10. service was very genuine and consistent. very professional place.
I love this place. The service is great and the staff is always friendly. I typically get the shrimp burrito which is consistently good and like none I've ever eaten before. The pricing is fair and you'll definitely be getting your moneys worth.
Ordered steak tacos which was make with cheap steak not the type you would expect from a good Mexican restaurant... the server was attentive but forgot the rice in my boyfriend ordered... the only reason I am giving them 2 starts is because the server was extremely nice and did her best because she was working alone! And because the green sauce was perfect best I’ve had in a long time!