Hudson Hall, a Beer Hall & Smoke House, is a new bar and restaurant coming to Jersey City providing thirty-one curated drought beers and house smoked, pickled and cooked foods - all locally sourced.
Hudson Hall is a Beer Hall and Smoke House, with a menu focused on the American and Eastern European flavors derived from the age-old skills of smoking, pickling and fermenting, applied expertly to meats, fish, cheeses, and vegetables. It's charcuterie, seafood, salads, sandwiches, and platters are paired with a select list of draught and bottled beers, Old and New World wines, and cocktails. It's Market offers a selection of its fare by the pound, packaged to-go, where local business people and area residents can purchase lunch or dinner.
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