Family owned and operated since 1980, we're your destination for daily desserts, special occasions, and everything in between.
This town has changed quite a bit since we first opened our doors in 1980. We like to think we’ve learned a thing or two in all those years, like making the ideal sticky bun and perfecting our cream-to-donut ratio. But one thing's always stayed: our love for our community and the unwavering support they've given us. We'll never get tired of sharing in special occasions with a custom cake or even celebrating the average Tuesday with a cannoli.
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