A small batch Gluten-free baking Co. in the heart of Brooklyn.
Founder Antonella Zangheri bakes focaccia bread, cookies, muffins, specialty sweets and savories that celebrate her rich culinary Italian & Dutch upbringing and simply leave the gluten behind. Using an extensive variety of gluten free ancient grains and specialty flours, Krumville Bake Shop brings rustic European traditions to the American table to seduce the taste buds and satisfy the palates of all epicureans.
To bake delicious gluten-free pastries and breads!
Cookies, Muffins, Focaccia bread, Savory Tartlets and specialty Treats.
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