Olive Oil Etcetera
Olive Oil Etcetera offers over 25 fresh, flavorful Extra Virgin Olive Oil and Balsamic Vinegar varieties. You can mix them to create amazing flavor combinations or enjoy them on their own. Each oil and vinegar is in a fusti (stainless steel container) that you can sample from; your olive oil or vinegar will also be bottled from the same fusti to ensure quality. Every batch of olive oil and vinegar will taste different depending on where it is grown and other factors so come and experience something different and get cooking!!
Hope to see you soon
Christina and Christopher Haber
CURRENTLY ON TAP:
Picholine (delicate)
Arbequina from CA (mild)
Koroneiki (robust)
Italian Blend from CA
Flavored (crushed and infused with real fruit and herbs):
Fresh Basil from CA
Fresh Rosemary from CA
Thai chili pepper from CA
Roasted Garlic from CA
White truffle - extra virgin olive oil from CA infused with truffles from Italy
blood orange - cold pressed with the olives
Fresh squeezed lemon - cold pressed with the olives and from CA's 2011 press!!
Juicy lime - cold pressed with the olives
Citrus habanero - sweet with a spicy finish
butter - retired until spring
Balsamic Vinegar from Modena:
Raspberry - 18 year
Creamy Caramel - 18 year - retiring until Fall
Chocolate Raspberry - 18 year
Strawberry - 18 year
Juicy Pineapple - white balsamic
Peach - white balsamic
Black Walnut - 18 year
Garlic Cilantro - 18 year
fig - 18 year mixed with 6 star balsamic vinegar
Pomegranate - 18 year
Traditional 18 year
Wine Vinegar
Pear Chard.
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