Reviews
Amazing hidden gem. Scallops were made to perfection. The catch of the day was Monk fish which was amazing. We finished with peach and blueberry crumble which was great, but the best was strawberry foam. It is served in a little glass jar, and is to die for. Google lists the place as $$$, but I found it almost underpriced.
Our first visit. We should have gone years ago. Service was great, even with COVID-19 restrictions. The menu is inventive, well prepared, and we'll presented. We'll be returning soon.
The effort is definitely there. Fresh ingredients and nice ideas. However, the execution is a bit lacking. The balance of the dishes is a little off. It didn't taste as good as it looks it would. Unfortunately, it is a little shy of 5/5.
Of course, the central strength is the dips, the hummus and crazy feta which one sees at most of the finer local grocery stores. However, their variety of options for building a bowl-at one price-inspires creativity and confidence.
Revival is keeping it alive. Loved the atmosphere creative drinks and menu. Our waitress Amber was honest, knowledgeable, thoughtful and charming. I have a difficult allergy that makes dining out sometimes challenging which the chef easily navigated. Can’t wait to come again on our next pass through town, easily 5/5
Terrific wine. Amazing artisan local cheeses. We adore Bill, our delightful server thank you, Bill. The house made special local fried pickles were to die twice for. Everything, including the adjacent patrons, is amazing. What an unexpected treat.
Wow! We had the most amazing server tonight. Amber was just a excited about our choices as we were. Chef was on point and if in ever in the area, this will be a must stop!