Reviews
Went for dinner and drinks. Beautiful dark decor make the restaurant feel cozy, but it is actually very spacious. Great wine selection and friendly bartender. The manager came over to make sure my group's food was to our liking. I had the veal picatta and it was delicious! My friend had the fig jam prosciutto happy hour pizza. Also delicious and a good size for one or two to share. I liked the open kitchen; it was neat to see the chefs working! The outdoor area has a lovely fountain with comfortable chairs. Ill definitely be back to this restaurant. Reasonable prices, good food, and most importantly, great atmosphere.
We love this place. Great atmosphere and service. We enjoyed a lot our Christmas Eve dinner.
New favorite. Great BLT pizza and tiramisu. Also got the mozzarella balls as an appetizer. Will definitely be going back soon.
This restaurant could be amazing. Because the food was good but that was the only thing that was positive. Before making the reservation I had read other reviews about the service here. Well unfortunately they were spot on. The worst part was that the other waitress about 2 tables further from our section seemed to be actually enjoying her job. So if you like good food and don't care about bad service this is your place. It will not be ours in the future. Our waitress never even told us about the specials. Dirty wine glass on the table and utensils. We had to take one from another table since our waitress never came back with a clean one. Not very knowledgeable about the wine list either. I am only going get into some of the events that evening otherwise this post would be endless. At the end we wanted to get dessert but when we finished our main course she just came up to the table with the check in hand already. Seriously?!?! So we decided to pay and get dessert somewhere else. Not giving any more money or business to this restaurant. Again I only gave 2 stars because the food was good. Everything else was awful.
I randomly came across this restaurant a few weeks ago. I really enjoyed the food and the atmosphere. Ashlyn was our server. She was great! She made an awesome recommendation. The shrimp and grits were delicious! We will be back!
Awesome happy hour, food and ambience. They also do catering for special events. I had them cater an important business dinner at Loft 201 - 701 Whaley; Richard Couture owner and Chef Howard Stephens did a phenomenal job! We had a number of special requests and they happily accommodated them with perfection. Everyone raved about the food and the unique experience. Whether you're looking for a causal dinner out or planning a special event, be sure to check out Rosso. You will not be disappointed.
We receny enjoyed a delicious meal at Rosso. We shared a cheese board then I had their seafood pasta and my wife had chicken. Both were very good. Looking forward to returning there soon for pizza and salad.
Oh so very authentic!! I died and went to Italy! This adorable man is the seating host and then my handsome waiter came to chit chat. His name is Matthew. Very sweet guy he looked like my brother! And he made some great suggestions for Valentines meal. Loved my shrimp scampi
It took 15 minutes to get our drinks. The calamari was served with some sort of mayo on it, seems the recipe has changed. There was no marinara to dip it in. My pizza was overcooked and dry. My husband's steak frites tasted like they had been cooked on a propane grill. Overall a disappointing meal and we don't plan to return.
Great food and service. We had the salmon and gnocchi, both were beautiful to behold and scrumptious. For dessert the tiramisu was outstanding. Wine selection by the glass was thoughtful and reasonably priced.