Cheese, cheese, charcuterie and cheese. Sandwiches, salads and even more cheese.
Mission
To provide our guests with a meticulously selected and unexpectedly diverse assortment of perfectly ripe cheeses, charcuterie, and gourmet grocery items. Our menu has been carefully built with contemporary and European style sandwiches, salads and cheese-centric items to please all types of food lovers.
How it Works
We know people who know people who know people. Some time ago we figured out that the best way to get the farmhouse cheeses we go crazy for was to find the individuals as enthusiastic about making them as we are about selling them. We’ve built an international network of cheese makers and affineurs who hook us up with the artisan and farmhouse cheeses not found in other shops.
What to Expect
Operating on the premise that cheese should be fun, we try to make each visit to our shop unique and unforgettable. It is a playground for the cheese rookie, the rind-sniffing expert, and the curd curious. These are our people. St James cheesemongers and guests are encouraged to try every cheese, every day, to ensure that each cheese is being offered at its peak.
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