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Reviews, get directions and contact details for Thai House - University

Thai House - University
""Sa-Wat-Dee-Ka and welcome to Thai House - University.Over the past 30 years since my husband, two lovely daughters and I opened the first Thai House in Charlotte, we have worked very hard to deliver the best Thai experience to our friends, families, and Charlotte community. We not only serve our customers with the freshest ingredients and the brightest flavours but also share the pride we have with our beloved country - Thailand.At Thai House - University you will experience a very friendly Thai atmosphere enchanted by Thai music and amazing Thai artwork. Our collection of one-of-a-kind handcrafted teak wood pieces is truly unique and magnificent.Book a table today!"
Address: 230 E Wt Harris Blvd Ste B9 , Charlotte 28262, NC, US
Phone: (704) 717-8006
State: NC
City: Charlotte
Zip Code: 28262


opening hours

Monday: 11:00-22:00
Tuesday: 11:00-22:00
Wednesday: 11:00-22:00
Thursday: 11:00-22:00
Friday: 11:00-23:00
Saturday: 12:00-23:00
Sunday: 12:00-22:00


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Reviews
My daughter and I keep ordering new things from here and then we also taste each other's meals. Nothing has disappointed! And the service is wonderful!Food: 5/5
I was visiting from out of town and was craving some Thai food. Amazing pad Thai and satay. Also, the staff at the restaurant could not have been more friendly or appreciative of my business! Will return if I am ever in the area again.Food: 5/5
I went here a couple of days ago since I have been craving spicy food lately. It hit the spot. The server was super nice as well as the gentleman who brought out my food.Service: 5/5
I have ordered Basil Fried Rice , Pad See Ewe and Green Curry. All three are delicious, the green curry is spicy but I like spicy food so I loved this one, if you do not eat spicy food, you may need to specify how much spice you want. Amongst these 3, I would say basil fried rice is the best, but the Green curry and Pad See Ewe are also delicious. I would love to visit this place again. Vegetarian options: Majority of menu items have a vegetarian option, if a dish does not have a vegetarian option, you can ask the waiter what you don’t want in your dish like no egg, no mushrooms, no chicken , no meat.
My daughter and I decided to try Thai food for the first time ever when we walked by this place. The service was the best I have had in a very long time. The waitress was friendly and helpful with out menu questions. The crispy duck was so good!
Pathetic!! They don't care if you order VEGETARIAN food they will still give you food with MEAT. I made a request and repeated my order twice to not include meat in one of the items ordered but they added meat!! Disgusting and I highly doubt of restaurant's hygiene as they may not be following any protocols for allergies!! The manager was talking meaningless and she simply apologized. Would not suggest this place for vegeterians or for anyone looking for veg options!!!
My wife and I ordered the Chicken Fried Rice and Yellow Chicken Curry with Thai Tea. While my wife's curry was a bit spicy she ordered no spicy, she loved the taste. My wife also said the Thai Tea was delicious. The chicken fried rice was excellent as well. Our service was excellent. Although our server initially brought our the wrong drink these things happen anywhere and everywhere, the issue was corrected immediately and a new drink was brought out swiftly. We were even given to-go boxes and to-go drinks while we prepared to depart, so that our requested refills didn't go to waste. The indoor architecture and decorations are beautiful. The soft music inside adds to the already relaxing atmosphere. We loved the overall feel of the venue.
Stopped for a dinner, felt like something spicy! Place delivered on the spicy level. Chicken Paid Thai was a generous portion, and spicy level 5 was where it was at! The Shrimp rolls were very good. Fresh and crisp. Peanut sauce was mediocre, but peanut sauce. The dumplings were a Thai twist. More like a Rangoon, but delicious in flavor. Sadly, no Hit Thai Chili oil is available, which was a major let down.
During my recent visit to Thai House, I decided to explore their menu and ordered a variety of dishes. While the overall experience was decent, there were some ups and downs that affected my overall impression. Let's start with the positive. The vegetarian soup I ordered was delicious. The flavors were well-balanced, and the broth had a comforting quality to it. It was a delightful way to begin the meal. Moving on to the Shrimp Platter, I was disappointed by the dish. The shrimp itself was tasty, but unfortunately, it was overly oily, which detracted from the enjoyment. Additionally, the vegetables accompanying the platter were not as fresh as I had hoped, dampening the overall experience. Next, I tried the basil fried rice, which had a pleasant aroma and an appealing presentation. The flavors were rich and the rice was cooked to perfection. However, I must warn those with a low tolerance for spice that the dish was a bit too spicy for my liking. While it may appeal to those who enjoy heat, it might be overwhelming for others. I also ordered the chicken red curry, but unfortunately, it did not meet my expectations. The flavors were not as enticing as I had hoped, and the spiciness was overpowering. It lacked the balance and depth I usually look for in a red curry dish, resulting in a less-than-satisfactory experience. Finally, I sampled the pineapple paneer fried rice. The combination of sweet pineapple and savory paneer with fragrant rice created a delightful medley of flavors. It was a satisfying and enjoyable option for those seeking something different. Overall, my experience at Thai House was a mix of highs and lows. The delicious vegetarian soup and the flavorsome pineapple paneer fried rice were definite winners. However, the Shrimp Platter's excess oil and less-than-fresh veggies, along with the spiciness of the basil fried rice, detracted from an otherwise enjoyable meal.ha
Started off with a soup it was little on the salty side. It got better when I put some chili sauce in my soup. My appetizer was steamed dumplings. I thought it would be thicker and round like a regular dumpling, but it was flat and barely any flavor. The only thing I enjoyed was my entree. I had Pad Thai with beef.Food: 3/5
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