ZAYTINYA

Very nice authentic Mediterranean restaurant. The Pita Bread was so light and fluffy, you can tell they had just come out and still warm. The family Kabob sampler was fantastic, cooked over a open wood flame. Very good service, main course was on the table within 15 min of ordering. I would definitely make this a once a month place for a change from the normal dinners in the Frisco area. The Star is a great atmosphere to walk after dinner.
5 7 years ago (31-03-2018)

Nice open restaurant with good seating. The food is probably one of the best Mediterranean I've ever had. We did family-style for a table of 8 and it worked out great. Alot of the portions were a bit too small for a group our size so needed to order up to three on some of them so everyone could get a decent taste of the dish. Everything we had was great tasting so I don't know if you can go wrong with their menu if you like Mediterranean food. Our server was friendly and good so we were able to enjoy our time. We've found a new favorite place for sure!
5 7 years ago (21-05-2018)

Chef's tasting menu was one of the best meals I've ever eaten. It was about 8-9 small plates, each one had amazing, fresh flavors. Food was perfectly seasoned. Great wine menu to match the middle-eastern cuisine. Service was excellent, good ambiance, I don't know what else to say other than you need to go to this restaurant.
5 7 years ago (27-05-2018)

Phenomenal. Best word to describe the food and service we received. Great corner spot with outdoor seating. Dishes were excellent from start to finish. Chefs experience is a must if its the 1st time to sample a variety of plates. Waitress was great, explained every plate and made suggestions.
5 7 years ago (13-05-2018)

Fantastic experience. Food was great. I am not sure what Robert Broom was talking about. Probably a fake review. The waiters clearly explain the concept of the restaurant when they come to your table. It’s small plates. We were served promptly, and the waiter was very knowledgeable about all the food. Robert, if you want large plates of crappy food, go to Haywire.
5 7 years ago (22-04-2018)