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Reviews, get directions and information for All Chocolate Kitchen Store

All Chocolate Kitchen Store

About

We offer a wide variety of Grand Cru Chocolates, freshly homemade authentic Gelato, plated desserts, all occasion cakes, savories and soup. Handicapped accessible.

Description

Europe is an often popular destination to visit mostly because of their amazing sites and delicious food and pastries. Well, traveling all the way over to Europe will no longer be necessary. All Chocolate Kitchen brings Europe into your own back yard!
We offer a wide variety of Grand Cru chocolate which is the best quality chocolate on the market! All of our products contain this phenomenal chocolate from the truffles to the drizzle of Grand Cru on our freshly homemade Gelato. Speaking of our Gelato, it is freshly made every morning and afternoon by World Renowned Celebrity Chef Alain Roby and his staff. The Gelato Flavors are identical in authenticity to what you would find in Italy.
We are also introducing of "Venezuelan Hot Chocolate" made with the best 3% coco of the cocoa bean! This is not the pre packaged chocolate we can guarantee it!
ACK also has on display life size chocolate sculptures created by Chef Alain Roby, from a hockey player to a life size chocolate kitchen!
We pride ourselves in our amazing staff that focus on serving and making your experience memorable every time you enter in the ACK.
After residing in Geneva for 20 years Chef Alain Roby could no longer wait to open shop and introduce his passion for chocolate and pastries to this wonderful and exciting town of Geneva!
We thank you all for your outstanding and loving support!



"Europe is an often popular destination to visit mostly because of their amazing sites and delicious food and pastries. Well, traveling all the way over to Europe will no longer be necessary. All Chocolate Kitchen brings Europe into your own back yard!We offer a wide variety of Grand Cru chocolate all of our products contain this phenomenal chocolate from the truffles to the drizzle of Grand Cru on our freshly homemade Gelato, award winning Best of Illinois Gelato, it is freshly made every day by World Renowned Celebrity Chef Alain Roby and his staff. Gourmet Coffee, Award Winning Hot Chocolate, Desserts, Soup, Quiches, and offering Afternoon Tea. Reservations required for Afternoon Tea"
Address: 33 S 3rd St, Geneva 60134
Phone: (630) 232-2395
Parking: Lot, Street
State: IL
City: Geneva
Street Number: 33 S 3rd St
Zip Code: 60134
categories: cafe


Opening Hours

Monday: 09:00 - 21:00
Tuesday: 09:00 - 21:00
Wednesday: 09:00 - 21:00
Thursday: 09:00 - 21:00
Friday: 09:00 - 22:00
Saturday: 09:00 - 22:00
Sunday: 10:00 - 17:00


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Reviews
Soo many great options. We arrived at about 2:30 on a Saturday between rushes and scored a comfy place to sit and enjoy the gelato. My favorite is the frozen chocolate and a classic cookie.Food: 5/5
We love this place. We're always amazed by the food art displays that they have. Our kids love their gelato! My husband and I both love coffee. It is a place where we can all enjoy! The ambiance is perfect!Food: 5/5
Pretty cool place. A lot of little things to look at. The food was pretty good, the service was great. The daughter loved the gelato, and the strawberry cheesecake was delicious. Check it out for sure, a lot of displays that are amazing.Food: 4/5
This was my first time here and it was amazing! The chocolate sculptures are incredible! The gelato, the Loraine quiche, and chocolate martini were all delicious! They even have chocolate covered bacon. This place is a Must See!Food: 5/5
I adore all things chocolate and am a sucker for good quality pastry and sweets. It was a delicious hot chocolate and the coffee had a good taste. Both were served piping hot. We chose an Apple galette that was old and soggy. The topping looked like congealed brown sugar. It was kept in a plastic container with a label referencing the Food Network which in my opinion isn’t a shine of accomplishment anymore. Our other selection was the white chocolate macadamia cookie which was better. I’m not sure what they are trying to achieve with the atmosphere. Upscale shop? 50’s themed? Glory days of past accomplishments? Some of the furniture is pretty beaten up and looks tacky. The 50’s music is loud and does not help in holding a conversation. The amount of single use plastics is obscene and such a waste. This is the most important issue they need to rethink!!! I loved the hot chocolate and if I return will definitely purchase one to-go!
Wow. Amazing place. You might enter a sugar coma just walking in to this place... but it would be worth it. Pictures don't do it justice. The chocolates are delicious, coffee is good, and the atmosphere is fun. Kid-friendliness: Definitely bring the kids... just try to keep them from licking the walls.
Stop in and check out the sculptures made of chocolate here! As on food network! That was a treat in itself! They have soooo many options to choose from. Baked goods, chocolates, truffles, Gelato... I had a gelatocinno. Coffee mixed w/ gelato I had mine mixed with the lavender gelato and it was sooooo freaking delicious. The worker said she had never mixed that flavor before, and was so happy I requested it and loved it! I recommend it to other lavendar enthusiasts! Truffles are a must! Be sure to take some home with you! I recommend this place for all the chocolate and fun food network pics! I hope to try the hot chocolate bombs next! They looked amazing! Kid-friendliness: Kids will love the chocolate sculptures
This place is deliciously decadent and a lot of fun. They have many flavors of excellent gelato, chocolate truffles and candy, baked good, espresso based drinks, tea, chocolate fondue and THE BEST peanut butter cookies I have ever had. Gavin even warmed it up for us. Delicious!
A truly amazing place! Not only is the food absolutely exquisite, delectable and wonderful but the entire restaurant is a wonderful piece of art. The staff is friendly and knowledgeable and willing to share opinions. This place is a must try!
Once a beacon of culinary delight, this establishment's former charm has gradually waned under the guise of new management. The once-flourishing experience has been marred by a series of regrettable alterations: an overhauled menu that abandons the very essence of its identity, the conspicuous absence of the owner's discerning touch, and a perplexing shift in the coffee temperature dynamics. The beverage, once a symphony of options spanning the spectrum from hot to cold, now languishes solely in the realm of warmth, without a discernible rationale. Regrettably, the metamorphosis along 3rd Street has not been kind to this chocolate haven, leaving a bitter aftertaste that echoes the sentiments of disappointed palates. All chocolate kitchen - you will be missed.
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