Almond Restaurant in Bridgehampton offers reasonable prices, bold bistro fare, friendly service and an attractive dining room reminiscent of a Parisian bistro
In the spring of 2001, co-owners Jason Weiner and Eric Lemonides opened Almond Restaurant in Bridgehampton offering reasonable prices, bold bistro fare, friendly service and an attractive dining room reminiscent of a Parisian bistro. The affordable French bistro quickly became one of the top spots in the Hamptons for locals, celebrities and tourists. “Almond has brought French bistro to the Hamptons,” stated Joanne Starkey of the New York Times. Chef Jason Weiner quickly established himself in the Hamptons as top toque and over the years has established a very strong commitment to using locally farmed products and local produce in order to support the local community. Fast-forward 10 years and the iconic Hamptons French bistro enters a new era in a new location in downtown Bridgehampton.
