The Department of Agriculture emphasizes utilizing environmentally sustainable practices with a focus on stewardship of the earth’s resources.
The Department of Agriculture emphasizes the utilization of environmentally sustainable practices with a focus on stewardship of the earth’s resources. It offers degree programs in:
Agriculture
Animal Science
Horticulture
International Agriculture Development
With emphasis in:
Agribusiness
Dairy Herd Management
Environmental Landscape Design
Pre-Veterinary Medicine
Students are able to utilize the various opportunties on campus to get hands-on experience in their program, including:
Large-scale dairy and farm operation, with over 900 acres of cultivated land, and 1500-head dairy
Peach and apple orchards
Grape vineyard
10-acre vegetable farm
3,500 square feet of greenhouses
Several of the faculty are responsible for the management of the garden enterprises, so the students work experience becomes an extension of the classroom.
Visit our website for more info! www.andrews.edu/agriculture
