A skilled baker who began in the bakery business in 1949. From Habana Cuba, Angel Perez has established himself and his bakery, “ Angelito’s at la Caridad Bakery,” as having one of the best and freshest dessert in Tampa Bay. From his fresh fruit cakes, cheese cakes, cappuccino cakes, to his exquisite brazo Gitanos. Angel has made a name for himself by three simple practice: A skilled baker who began in the bakery business in 1949. From Habana Cuba, Angel Perez has established himself and his bakery, “ Angelito’s at la Caridad Bakery,” as having one of the best and freshest dessert in Tampa Bay. From his fresh fruit cakes, cheese cakes, cappuccino cakes, to his exquisite brazo Gitanos. Angel has made a name for himself by three simple practice:
