Great Italian Food from a family run restaurant who make it ALL fresh, from pastas to pizzas to Veal, chicken and fish dishes. Food is directly from Heaven!
Opened in 1994, Avellino's features Classic Italian cuisine, prepared fresh using only the finest seasonal ingredients. Family-owned and operated by Peter Del Franco and his wife Grace, Avellino's has become a local favorite for lovers of Salads, individual Pizzettes, Risottos, Pastas, Chicken, Veal and Seafood dishes and other Italian favorites. Complimenting the sumptuous menu is a wine list featuring a choice selection of Italian and California wines - available by the bottle and glass. This “cozy trattoria” comfortably accommodates up to 50 people in a dining room that exudes simple European charm.
