Serving Dallas' freshest seafood since 1983.
Family owned and operated. Since 1983, we've been shucking out Dallas' freshest seafood in a casual beach atmosphere.
Create and serve the best seafood in Dallas/Fort Worth.
Shrimp Cocktail (house speciality);
Fried Baskets (served with french fries) -- catfish (whole and filet), shrimp, oysters, crab cakes and buffalo wings;
Soups -- caldo and catfish and shrimp;
PO Boys -- Shrimp, oyster and catfish filet;
Summer Platters, which include 1/2 lb shrimp, 1/2 lb snow crab legs, sausage, corn and potatoes;
Taliapia Fish Tacos;
Grilled Plates -- Salmon, Mahi Mahi, Talapia and Trout, Shrimp Kabobs and Crab Cakes (served with rice and veggies);
Fried Combo Baskets -- 2 Catfish Filets & 2 Fried Shrimps, 3 Fried Shrimp & 6 Fried Oysters and 2 Catfish Filets & 3 Fried Oysters;
Oysters on the Shell;
Shrimp Salad -- Shrimp with Celery & Green Onions in a creamyHorseradish/Ranch Dressing. Served on a bed of Lettuce with Tomato & Avocado slices.
Beverages:
Soda & Tea 1.95
Cold Draft Beer 2.75
Bottled Beer 3.25
Premium Beer 3.75
White Wine/Wine Cooler 3.50
Premium Blend
Wine Margarita 3.50
