At Naked Oats Our Goal Is To Provide The Gluten Intolerant Customer Baking Mixes And Gluten Free Products. Please Visit Our Website For More Info
Montana Gluten Free Naked Oats top priority is to provide the gluten free society a nutritional and fantastic tasting oat based product. The Certified Gluten Free (by GFCO) Oats that we use average 20% protein and 15% fiber. We offer GF Oat Groats, GF (cold rolled) Oatmeal, GF Oat Bran, GF Oat Flour, GF Oat Flour Blend, and GF Baking Mixes. We only use two flours in our Naked Oat mixes and our Naked Oat mixes and our Oat Flour Blend, Certified Gluten free oat flour and tapioca flour.
At Montana Gluten Free Naked Oats and Montana's Gifts of Nature, our goal is to provide the gluten intolerant and wheat allergic customer with the finest All Natural Baking Mixes and Gluten Free Flour available. We use nutritious gluten-free whole grain brown rice and bean flours, unrefined sweeteners and all natural ingredients. Our products taste great too!
If you have been diagnosed with celiac sprue, are gluten intolerant, or have a wheat allergy, we can help!
