Banou Afghan Bakery is a family owned business where people and customs are valued. We use the finest ingredients to bring you the sweet, warm, soft and delicious taste of traditional Afghan bread. Different types of breads are baked daily in a traditional oven (tandoor) with blazing fire. Our bakers take pride in serving you and your family the best quality breads. We look forward to giving you more options and creating other types of authentic baked goods in the near future.
