The atmosphere is truly amazing! There are traditional dishes special to Morocco, but I can say that the same time, menu is so close to middle east cuisine... The hummus plate was delicious... traditional tagine, I chose chicken and green spicy sauce parsley, cilantro, and garlic. I would definitely like you to go and try it, only the couscous was like very small pieces, it was not at all good for my taste, but a valid note to total!
Such an Awesome restaurant in every way! We has the Couscous with Chicken Big LIKE and the Greek Salad that was absolutely delicious! The waiter and the manager was so nice and when we had a question they were there to help. Thank you for an great brunch experience!
Absolutely delicious small plates for sharing as well as larger entries. It's usually quite busy so call ahead. Staff is very accommodating, drinks are very good alsoFood: 5/5
Its busy throughout the day so I recommend making a reservation beforehand. We had such a good time here. The food was amazing and well-seasoned. My favorite dishes would be the Lamb Tagine and Kebab with biryani rice :Food: 5/5
Arrived around 6pm with no booking and we were offered a table outside or at the bar, where we could eat or we could get a drink and wait for a table to come up on the restaurant floor which they estimated at 20-25 mins. We opted to have a drink at the bar and a table came up in the restaurant within 10-15 mins which was great. Service was excellent, friendly and prompt but not pushy. We got the hummus and babaganoush to start - hummus was good. Have had better babaganoush. Bread would have been a better eating experience if it was warm but was soft and pillowy. Mains I got the zatar chicken special - chicken was super juicy and delicious! Partner went for the lamb coucous - needs a little more sauce going on but otherwise nice. Meals are huge - you’re better to share one main between two! Cocktails were lovely. A very nice night
A charming neighborhood restaurant with a strong brunch menu and intriguing drink program. If you’re a party of 1 or 2 and pop in during lunch without a reservation I suggest sitting at the bar as it feels more casual and also has less of a wait. The pita bread is pillow-y and delicious, though the fries are a bit crispier than I prefer them. Overall it has earned its stars and I would swing by anytime for a bite or just a cocktail.
The menu seemed more like Lebanese, I couldn’t see anything unique to Morocco other than Tagine which wasn’t that tasty. I didn’t like couscous since it was like baby food. Hummus & Falafel were delicious but I wouldn’t say it’s Moroccan. The ambiance was stylish and the service was diligent.Food: 3/5
The place has a lot of history and the food the food is beyond amazing. I tried the falafel pita and that was so delicious and the best falafel I have ever had. Their banana pancakes with orange is something will blow your mind and you be enjoying every bite.Food: 5/5
Friendly staff, good food, clean place. The only negative was loud music that it was hard to have a conversation with my friends. :D We went for brunch on a Sunday. I really enjoyed the eggs in tomato sauce with pita bread. Thats just like Shakshuka.
My partner and I go here every Sunday for brunch to order the exact same dishes since May. It's ridiculously delicious - feels cozy, comfort, filling. Highly recommend the Sabich plate and Moroccan eggs with house-made merguez with turkish coffee. Chicken tagine is also great, if you have a big appetite for brunch.Food: 5/5
