Authentically Homemade Persian / Italian / Mediterranean Fusion Cuisines
Passing down the Original, Family Kebab Recipe from Tehran, Iran since the 1950s
Located in the heart of Torrance with our ongoing motto, "Just Like The Way Back Home"
Have you ever had Kebabs where the Original Recipe comes from Tehran, Iran?
Years ago, early in the 1950s, when Mac Dilani was just a young boy, his Father ran a Traditional Mediterranean Restaurant back at home in Tehran, Iran. Notorious for their homemade, family recipe of their kebobs that ran for over 25 years.
From there, Mac learned about chef, food quality, the menu, customer service and the primal essence to serving someone the true experience of Authentic, Mediterranean Cuisines
In 1980, after his father had passed, his father handed him the Kebab recipe to be passed down. From there, Mac had set forth to immigrate to the United States to take on his father’s legacy, manifesting his dream by opening a restaurant to spread the way Authentic Mediterranean Cuisines is experienced.
With the collaboration of Chef Penne Davidi (who was recently featured on Cutthroat Kitchen on The Food Network), helped put together a menu that took more than 2 to 3 months to assemble, with a fusion of Italian and Persian Cusines
On November 2016, Mac opened Cafe Roma Cuisines in the heart of Torrance, California, the dream he cherished for so many years.
His motto till this day he stands by, “Just Like The Way Back At Home…..Show the Way We Are And What We Do”
Mac is excited to pass down his father’s recipe to you that right here below you can click on the link to make your reservation for the Original Kebab Recipe
www.caferomacuisine.com/reservation
