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CH Patisserie

  1. Sioux Falls
  2. Sioux Falls Restaurant

Reviews, get directions and information for CH Patisserie

CH Patisserie

About

CH Patisserie is Bravo's Top Chef Just Desserts season 2 winner, Chris Hanmer's, new retail Patisserie, located in charming downtown Sioux Falls.

Description

About Us
CH Patisserie in downtown Sioux Falls, South Dakota, is a special place where people gather for European-inspired pastries with a unique elegance all their own. World Champion Pastry Chef Chris Hanmer has created an exciting menu of changing flavors and tastes that will keep visitors coming back to see what he offers next.

CH Patisserie provides catering for special events, from special pastry or candy assortments, to live dessert stations. Contact us for further information about how we can help make your next event a world class caliber that your guests will never forget.

Chef Chris’ famous pastry school classes will also be offered in the Sioux Falls facility. Check our Facebook page frequently for dates and descriptions.


Biography of Pastry Chef Chris Hanmer
World Champion Pastry Chef Chris Hanmer is often best known for winning Bravo's Top Chef Just Desserts, Season 2. His world class training and experience lend themselves perfectly to opening a storefront where European-inspired pastry and sweet luxury treats are the featured items every day.

Address: 309 S Phillips Ave, Sioux Falls 57104
Phone: (605) 275-0090
Email: moc.eiressitaphc@sirhc
Parking: Street
State: SD
City: Sioux Falls
Street Number: 309 S Phillips Ave
Zip Code: 57104
categories: restaurant


Opening Hours

Monday: 11:00 - 20:00
Tuesday: 11:00 - 20:00
Wednesday: 11:00 - 20:00
Thursday: 11:00 - 20:00
Friday: 09:00 - 21:00
Saturday: 09:00 - 21:00
Sunday: 09:00 - 16:00

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Reviews
I can always find something gluten free here and when all I'm in the mood for a sweet treat, the macarons are the best! My out of state family always hopes I will bring them some when I come visit. Today I went in for the Chicken Bacon Ranch Quiche and husband got the Brioche Au Caramel. We were both very happy with our choices and as always, we intend to go back!
Beautiful old building with creaky floors and wonderful, high ceilings. Lovely seating to enjoy breakfast or coffee in the afternoon. Pastries are as authentic as what I had in Paris many years ago.
The dessert Pecan Caramel Upsidedown Tart was delicious and so was the single espresso. The associate was efficient and hospitable. I'll be back to try another dessert next time.
Elegant, delicious, classy bakery! The macarons are perfect, and they offer a selection of other desserts as well, with offerings varying. There is some indoor seating, and they serve espresso beverages as well.
Absolutely loved this place! CH Patisseire's is to Sioux Falls what Café Du Monde is to New Orleans! If you are ever here, this place is a must!
This place never fails to impress. We have been here several times. Today, we stopped in for a coffee and to grab a few macaroons to go. We ordered a Large French Press was easily 3 tall cups of coffee. They have regular cream as well as Almond and Oat milk for dairy alternatives. The coffee was great and the macaroons are always amazing. They have lots of other pastries as well. We will definitely be back here again.
Got a chocolate croissant and a chocolate dream petit gateau. The chocolate croissant was so good, however messy, that there are no pictures. It wasn't the best I've had but maybe I'm just a simpler person. The same praise cannot be said for the chocolate dream. It is simply not my cup of tea. This little cake is $7. For the splurge, I figured it would be worth it. I even got a fresh one that hadn't even been put in the case yet because I got there before 11. They were still making them. I have been waiting to try this cake all day after dreaming of how good it must be! The coating on the cake tastes no different than Hershey's syrup. The chocolate mouse is just blah and also bitter. The center is like a Hershey flavored extra milk chocolate truffle and as you guessed, I think it tastes bitter. Almost cocoa powder flavor. The cake on the bottom is the thinnest, driest, most flavorless piece of cake I think I've ever had. I am led to believe either my taste buds are cheap or something went terribly wrong while it was being made. I may come back next vacation for a chocolate croissant, but it won't be a priority. Oh well.
Quite literally the chef's kiss! We have so much love for this downtown pastry shop and Sioux Falls is lucky to have it! Chris and his team are so talented. We had the most adorable macarons at our event and guests raved about them. Highly recommend for your dessert needs or pop in for a latte, their space is beautiful!
First time trying macaroons and I was pleasantly surprised. I tried the strawberry cheesecake, coffee caramel, cake and snickerdoodle cookies. I enjoyed each one. Very light and fluffy texture. I’m not sure if the price is expensive or a typical price for macaroons. Overall I would come back again to try some more flavors!
Everything we had was a treat to both the eyes and the mouth! Fantastic.
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