Cecile had loved baking since she was young, always experimenting until it was just right. Moving here to the US did not hinder her experimenting. She often brought these native treats to various parties and gatherings. One item became a popular request -- the Ensaymada. Soon, friends would offer to purchase these precious commodities so they could enjoy them at home too. Paired with Ed's enterprising skills, the two decided to try selling these tasty rolls to the local Asian grocery stores. After the initial taste test, these stores willingly began to purchase by the dozen.
As the demand continued to grow, opening a bakeshop seemed to be the next logical step. On March 2, 1985, we opened our first shop in Bergenfield, NJ. Staffed with a handful of family members and close friends, we were left only with empty shelves and a fatigued crew.
Just as the Filipino community has continued to grow, Christine's Bake Shop has grown too. You can find our products in Mid Atlanctic State as well as southern parts of New England. In addition to our Bergenfield shop, we also have shops in Jersey City, Colonia, and North Plainfield. At all of these locations, you will find an ever-expanding variety of authentic Philippine delicacies baked fresh daily the traditional way. You'll taste quality in everything we bake, so stop by today to experience it for yourself!
