Courses Restaurant/Catering:
Reservations: Tasha Overmyer at [email protected] | (317) 921-4638
Courses Bakery-Cafe:
Contact Tammi Polk at [email protected] for inquiries
Courses Restaurant and Courses Bakery-Cafe are both student-run operations in the heart of the Corporate College and Culinary Arts Building at Ivy Tech Community College of Central Indiana. The Restaurant is located in the penthouse floor of the old Stouffer Hotel. The Bakery-Cafe is in the 1st floor lobby.
Courses Restaurant provides service to the public for lunch and dinner during the fall, spring, and summer semesters. Lunch is typically served on Wednesdays and Thursdays, with seating times between 11 am and 12:15 pm. Open dinner service is typically on Thursdays, with seating between 6 pm and 7:15 pm. Please check our pinned post for the most up-to-date days of service for both lunch and dinner. We appreciate your support and patience as we continue to teach our students the nuances of customer service and fine dining! A portion of your meal price and 100% of your tips go toward our student scholarship fund which facilitate travel and experiential learning opportunities.
RESERVATIONS:
For parties of 4 and under: http://www.opentable.com/courses-restaurant
For larger parties/special event inquiries: Email Rhonda Kaley at [email protected]
Courses Bakery-Cafe specializes in breakfast and lunch service, including coffee drinks and fresh-baked pastries created by our baking & pastry students.
To reach Tammi Polk, Bakery-Cafe manager, call 317.921.4642 or email her at [email protected].
If you looking for rental information on the various conference spaces/dining spaces within the building, please contact our events team at [email protected]. Rates can be found at: https://www.ivytech.edu/central-indiana/11914.html
Reviews, get directions and information Courses Restaurant & Bakery-Cafe.
