I have a Cottage Food License which means all items are baked in my home and not subject to state inspection. I am also a certified food safety manager.
Hello! My name is Katie and I'm a Pastry Chef. I live in Prior Lake with my husband, Paul, our 3 year old Maximilian, and our infant, Georgiana. I work part-time for Lunds & Byerlys as a FoodE Expert, but my passion is baking, pastry, and cake decorating.
