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Reviews, get directions and information for Eclipse Di Luna Dunwoody

Eclipse Di Luna Dunwoody

About

A Spanish Tapas Restaurant at hearth of Dunwoody.



"All Gentlemen Are Required To Remove Any "Ball" Style Caps While In The Restaurant."
Address: 4505 Ashford - Dunwoody Rd, Suite 11, Atlanta 30346
Phone: (678) 205-5862
Email: moc.ecalpkrapanulidespilce@ofni
Parking: Lot, Valet
State: GA
City: Atlanta
Street Number: 4505 Ashford - Dunwoody Rd, Suite 11
Zip Code: 30346
categories: bar, spanish restaurant, tapas bar & restaurant


Opening Hours

Monday: 11:00 - 23:00
Tuesday: 11:00 - 23:00
Wednesday: 11:00 - 23:00
Thursday: 11:00 - 23:00
Friday: 11:00 - 00:00
Saturday: 17:00 - 00:00
Sunday: 11:00 - 22:00

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Reviews
This place was amazing! From the sounds of laughter and smiles all around me, my party canceled on me but I still went. Glade I did. The workers lighting my mood. Food was amazingly Top Notch Tapas! Can’t order just one. Definitely coming back soon!!!
I've been to this establishment several times over the years. I especially love their brunch!! This last visit I was fortunate enough to bring my mom along and the food was excellent as per. Gold stars to the Red Snapper and Balsamic ribs!!Food: 5/5
Had a brunch at this place on Sunday. We were seated right away. The business seriously needs a lot of cleaning and interior updates. We started with Coconut and Mango Mojitos; both were refreshing. Then we got a few dishes from their tapas menu and a few from the brunch menu. Their brunch menu is also tapas portioned. We got Waffle Con Pollo Frito which is Crispy fried chicken on a waffle with Jalapeno Agave Sauce. $9 for a chicken that wasn't crispy or spiced on a half waffle. We ordered some extra bread for our fondue and had to wait 15 minutes for three small pieces of pita instead of ciabatta. Everything we ordered was okayish. Giving this place three stars because a server dropped a few plates near our table; some pieces of glass hit my face, but the server never even apologized or asked once if we were okay. Not sure If we'll come back because of the service we received.
Good food, lots of seafood options. Food is relatively cheap, served on small/medium plates, intended to be eaten as a group across multiple orders of food. Service was a bit slow and even slower to let us pay & leave. Then again, service was also not forceful about eating fast and leaving when done, so that's nice. Just be sure to know this is a SPANISH restaurant, not a Mexican one.
The food is great and service is good. I would recommend the lamb chops.. fried goat cheese and papas bravas. Overall the experience was great. The best part is the live music and ambiance. Friday or Thursdays
Get the mojito pitcher, it's dangerously delicious. My favorites are the fried goat cheese and bacon wrapped dates they go great together. For brunch the shrimp and grits is a very generous portion for tapas.
It is a fun experience to enjoy during Latin Appreciation Month. The food is phenomenal, drinks as well, but there was a slight issue with not knowing where orders needed to go, we had a bottle of wine, salmon, and a couple other things attempted to be delivered to us that we didn't order.
I wish they had more vegetarian options for me to try but whatever I ordered was served quickly and tasted yum! Empanada de polo was so good that I could have had 3-4 of those lol. Polo roatizado en salsa de champignons was lovely, and we also ordered a pizza not sure what the name was which was my favorite there too. I had passion fruit mojito which was okay, it did not have a kick to it at all and was way too sugary. Overall I’d come back here with a group of friends as it’s more lively with live music and the vibe of this place makes you sing along and just chill.
Enjoyed our visit to this restaurant. All of the tapas were delicious. The pallela was ok. We sat at the bar and our drinks were perfect.
We ventured up to Dunwoody for tapas at Eclipse Di Luna Tapas bar. It's our second time enjoying this beautiful establishment. I went, of course, for the Pulpo Saltedo which is a sauteed octopus dish made with red onions, potatoes and chili cascabel. So yummy with a spritzer of grilled lemon. The wife went for Huevos Revueltos, which is an egg dish made with Spanish chorizo, San Simon cheese and veggies. We also had grilled asparagus and finished off with a plantain dessert. Needless to say, we love tapas. They are the perfect portion size and are packed with flavor. If you're in the neighborhood, Eclipse Di Luna is a MUST try. The service was impeccable and friendly. I should also mention my wife also sprang for the bottomless mimosas today. She's currently napping.
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