Family owned and operated restaurant serving the best in Mexican/American food.
Daily specials: take 15% off of original price
Mondays- Tamale plate
Tuesday- Burrito plate
Wednesday- Tostada plate
Thursday- Chimichanga plate
Friday- Milanesa plate
Soup of the day.
Monday- Cream potato and long green chile (papa con chile verde)
Tuesday- Meatball (Albondigas)
Wednesday- Chicken (Pollo)
Thursday- Squash (calabasitas)
Friday- Vegetable beef (Caldo de res)
Saturday- Meatball (Albondigas)
Sunday- Vegetable beef (Caldo de res)