We're a farm to table restaurant serving seasonal, organic, and local meals. We believe that food doesn't contain ingredients, it is ingredients.
At Folie Douce, we believe great meals are made from locally-sourced ingredients, and since 1991, we’ve breathed life into our farm-to-table philosophy by cooking with organic and local produce. This means fresh seafood, meats, and vegetables are delivered to our restaurant daily by local farmers and are transformed into beautiful and delicious entrées that same day. From grilled oysters and brandy-seared steak to wood-fired pizzas and duck breast, our seasonal menu is sure to leave a tasty impression on the evening. Thanks for dining with us all these years, Arcata, and we look forward to seeing our new and returning guests back in our warm and cozy restaurant soon.
