If you are a true connoisseur of the potato, then you know that Belgian fries have the most amazing taste and we’ve got it. Frites aren’t ordinary fries, but authentic Belgian fries, or as the Belgians call them, “FRITES."
At Frites our potatoes are cut thicker and fried twice, the first time they are cooked through to be soft and fluffy inside, the second time provides the outside with a golden color and makes them deliciously crispy and a nice bite, a taste from heaven. The fries are served in a traditional European paper cone.
