Hay Caramba is a family dining destination, owned and operated by the Saavedra family since 1991.
Hay Caramba is the family dining destination for home made Mexican fare in Park Ridge, Illinois. Owned and operated by the Saavedra family since 1991, Hay Caramba continues to satisfy its guests from all over the Chicago land area and beyond. Its warm and expansive dining room offers people a quality dining experience. If a more intimate setting is what you desire, try their bar area or outdoor patio, open year round (weather permitting). All dishes are home made using recipes that have been handed down through several generations of the Saavedra family. The emphasis here is on family and tradition. This is so ingrained in the restaurant that their original chef is still with them after 20 years! Proudly celebrating their 20th Anniversary in 2011, the Saavedra family invites you to come in and enjoy the best of what their family has to offer.
"To our Customers and FriendsSince 1991, we have had the pleasure and honor of preparing our food with the best ingredients, quality meats, seafood and fresh vegetables for you. Our dishes are individually prepared to order and are simply delicious! Please feel free to join us as we share our friendly atmosphere, excellent food, great service and experience!La Familia Saavedra"
