Fiercely local!
Grassfed and pastured meats and poultry raised right here available by the cut in the farm store for you to take home, or prepared in the cafe for you to eat here!
Special events, farm tours, workshops.
We're a farm, a farm store and cafe! Enjoy lunch at shaded picnic tables with views of the Catskill Mountains or relax in our 1820s farmhouse. Our cafe offers a menu of farm raised and locally foraged dishes created by chef Rob Handel. Specialty dishes, sandwiches, salads, cheese and charcuterie platters, our award wining "Oink & Moo Chili," home made breads and desserts. Fall schedule: Cafe and store open Saturday-Sunday 11am-3pm. Menu changes weekly. Monthly "Supper Club" dinners by reservation. All the meat and poultry are raised right on the farm partnered with local and organic produce and cheeses. Open year round. Farm store also open Friday 11am-3pm and by appointment.
