J. Arthur's is a fourth generation, family owned and operated business established in 1986. We specialize in prime rib, steaks and seafood and are committed to our principles of integrity, great hospitality, and excellent food and service.
Over 30 seasons in Western North Carolina, J. Arthur's invites you to share in our hospitality, warmth, and excellence in food and service. Famous for our Gorgonzola cheese salad, slow roasted prime rib, and mouth-watering desserts, J. Arthur's is "the place to dine" in Maggie Valley.
The Tiernan and Mahoney families take extra care of their guests, especially families with young children, as well as guests with special needs. We are concerned about your comfort and complete satisfaction. We make our prices as affordable as possible while offering only the finest in food and spirits to ensure that everyone can have a great experience at J.Arthur’s.
Come in and try our choose from our many delicious prime rib or steak dishes, to our wide variety of tantalizing entrees such as Chicken Marsala or the J.Arthur’s Bacon Angus Cheeseburger. Whatever you’re in the mood for, we’ll have something for everyone with guaranteed great food and exceptional customer service.
J. Arthur's even has a "kid's corner" with toys, coloring books, and crayons to ensure that parents and kids enjoy their experience. Our private dining room and loft are perfect for your family gatherings, company parties, or wedding rehearsal dinners.
Come in and relax with us in great comfort and taste at J. Arthur’s Restaurant.
