AUTHENTIC NEAPOLITAN PIZZERIA
Kesté, meaning "this is it" in the dialect of Naples, is an authentic Neapolitan pizzeria located at 271 Bleecker Street, in the heart of Greenwich Village. At Kesté, pizza fans can indulge in an expansive assortment of 50 traditional and creative wood-fired Neapolitan style pies, crafted from the finest ingredients, including homemade mozzarella. In addition to several red, white and specialty pizzas, the menu also showcases an assortment of gluten free pizzas as well as several vegetarian and vegan options.
"#1 PIZZA IN NEW YORK"
-New York Magazine
Each endeavor brought critical acclaim from the culinary industry, and Roberto has become one of the most highly praised pizza chefs amongst his peers, and the subject of rave reviews in the media. His many testimonials for Kesté include penned "#1 Pizza in New York" by New York magazine, "Best Pizza" in the state of NY by Food Network Magazine, and amongst the top 25 "Best Pizza Places the US" by Food and Wine magazine.
A passionate advocate of the Neapolitan Pizza Industry, Roberto serves as US President of the Association of Neapolitan Pizzaiuoli (APN - Association of Neapolitan Pizza Makers), the elite Italian governing body that teaches the 300 year old art of Neapolitan pizza making, and certifies adherence to authentic procedures.
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