Kitchen Window GF Bakery is a locally owned and operated family bakery established in the Fall of 2011 by sisters-in-law Donna and Mindy.
Donna has been cooking gluten-free for over 12 years. She began out of necessity for her husband Jeff, who is living with Celiac's disease and since then has created her own proprietary flour blend.
Kitchen Window GF seeks to provide delicious gluten-free treats to neighborhoods throughout the Baltimore area.
Whether you're getting together with family and friends or are in need of a delicious gluten-free option for your own eatery, Kitchen Window GF offers crowd pleasing selections that will bring a smile to your face.
