Koto Japanese Steakhouse Hibachi & Sushi

We went with a party of 10 for birthday dinner. When we sat down, we were told there was no sushi available because the chef was on vacation. Our Cook had no personality and didn’t give us a show at all. He couldn’t even do the onion volcano, it fell apart because the onions didn’t fit right. Everyone was done with the rice and vegetables before any meat was prepared. Expensive dinner, very disappointed and let me tell you save your money and go somewhere else.

My first time here and also at this type of restaurant, and I LOVED IT! Our chef was so funny and entertaining and an EXCELLENT chef! The food was all delicious, the BEST filet mignon I've ever had! I don't usually leave reviews, but I just can't say enough about this place, and the staff are all wonderful...will definitely be back!Food: 5/5

The food was amazing as always! Our server didnt get her name and hibachi chef Joel were great! My son enjoyed celebrating his birthday there. My only complaint is when another waitress came to help serve cake, she was "cutting" it with spoons. Which destroyed a 40.00 cake. Pic of what i was served We had a cake cutter that was in the box with the cake, on top of that they charge 7.00 to serve it.

This restaurant is currently closed for renovations - I went there last night to grab dinner July 11th and was told by an employee that the owners have sold the business. They said it would be closed for 2 months and would reopen under new management after the renovations. Update - July 12th After speaking with someone at another Hibachi place nearby saiko-I, I found that the owners of Saiko-i bought Koto on the 11th and will be converting it to another Saiko-I location. Apparently the owner of the boca location told his staff on Tuesday that the deal went though and the new location koto will be open either in mid/late October or mid November.

Pham is the most extraordinary chef that I've met. Fantastic since the humor and personality. This is the second time in 4 days my wife and I have visited this restaurant because of Pham. This time we had our kids with us. Definitely worth a visit for a meal... You especially need to request Pham!

Been coming here for years, always been great. We had Pham tonight for the first time and saw tricks we never seen before. He was amazing. Definitely ask for him!

If your looking for a Hibachi show or something at least cracking the egg.. for your kids this is not the place. The cooks are friendly but that’s it! The food used to be better, as the salad used to come with tomatoes, cucumbers,carrots not anymore.. just lettuce and 3oz of dressing. You pay extra to get fried rice and it’s just plain white rice with soy sauce because not even peas and carrots are found in the rice. When it came to the other veggies I mean onions and then some veggies.. overall the price has increased prices and the he food quality has gone down. It’s not the place it once used to be..

I have eaten in and ordered take out a total of about 50 times since they opened. The place has always had decent sushi and other dishes. It has always been good and never any problems or issues. I have never done the hibachi table routine, so, no comment. The food I have had has always been able to stand up next to the myriad of competitors in the area.

We went to Koto habachi restaurant like we always do. We had Pham as our chef. We have been eating at this restaurant for years and he gave us to best experience I have ever had at this restaurant. He is nice, entertaining, engaging, and the food was phenomenal. We had by far the best experience with chef Pham. We will definitely be back to see him.

The service was excellent the drinks were very good. The food is in the top 5 places I've been to. I highly recommend Koto this place rocks!Food: 5/5