Lori's Lollicakes is a home bakery specializing in cake pops and chocolate dipped treats for Highlands Ranch and the vicinity. Made to order and customizable for your special occasion
I am a home based cottage foods baker specializing in cake pops. My "lollicakes" or cake pops make great treats or favors for birthday parties, weddings, showers, graduation parties, holiday parties, new baby gender reveal or any special occasion. Excellent for thank you or appreciation gifts. Children young and old love them!! Not only are they cute, they are super yummy too! If you have a creative idea that you don't see listed, let me know and I will see what I can do. I am open to trying out something new!!
Minimum order of 12 pops. Please allow advance notice for all orders. Currently serving the south Denver metro area only. No shipping.
Cake flavors:
White, and chocolate. White cake can be dyed with food coloring to match your theme at no extra charge.
A variety of colors are available for the chocolate coating and sprinkles. Colored chocolate is "white chocolate". If you prefer milk or dark chocolate coating please specify.
Allergy Alert:
Products contain and are processed in a kitchen that uses the following: Wheat, Dairy, Eggs, Corn, Soy, Nuts, Tree Nuts, and/or traces of nuts.
Products are made in a Cottage Food Operation that is not subject to state food safety inspections.
Storage:
My cake pops come in a single box. Please specify if you would like them individually wrapped for party favors. I recommend using a cake pop stand or mason jars for displaying your cake pops. Containers, mason jars, stands, and buckets shown in the photos are not included.
I recommend storing in a refrigerator prior to your event. Do not freeze prior to the event. Cake pops will stay fresh at room temperature on the day of your event, but should remain out of heat or direct sunlight to prevent the chocolate coating from melting. Leftovers can be frozen for up to a month, but please be aware that as the frozen cake thaws, the condensation that develops may cause the chocolate coating to run or sweat.
