Breakfast and Lunch All Day
Open Daily 7:30am to 2:30pm
We are primarily a scratch kitchen so most menu items are prepared fresh to order. Family owned and operated husband, wife, daughter cousins and friends. Our well designed kitchen is small and we are in the business of making awesome food and providing friendly service, not turning tables. All of our citrus juices orange, lemon and grapefruit are pressed in-house daily. House of Bread Bakery & Cafe in Chatsworth supplies our fresh bread. We use only organic cage free eggs from brown chickens. We use organic produce whenever possible. We use free range organic chickens. Our applewood bacon, hickory ham and smoked turkey is absolutely the best. During busy times some modifications are politely declined. Our Hollandaise sauce is made in-house from raw organic egg yolks. For your convenience, an 18% service charge will be added to 5 or more. Consuming raw or undercooked meats poultry, seafood, shellfish or eggs may increase your risk of food-borne illness (we have to say this). We serve breakfast and lunch all day. There’s parking in the back and side lots. Sometimes we make soup and other stuff. We are open 7am to 3pm daily. Established April 16th 2014. Thanks for visiting with us at Main Kitchen Café.
"Established in 2014.After 15 years managing corporate food and beverage operations for major accounts such as STAPLES Center, Dodgers Stadium, Hollywood Park, Angels Stadium, Wolfgang Puck Worldwide, Radisson Hotels and the USTA National Tennis Center, we quit our corporate jobs to spend more time together as a family. The intention was to rent a catering kitchen and do family dinners for the locals. To get the business going right away, we thought...BREAKFAST! We threw a few tables in and built a counter to eat at. 4 weeks in the word got out that people were diggin' our breakfast and we ran out of food in 2 hours. Over the past 6 years we have expanded, adapted and curated our craft.Courtland & Monica Miller, Owners"
