Residential bakery run by a sweets enthusiast who is also a wife & mama loca to three little locos.
Jacquie, the Owner and Confectioner of Mama Loca Bakery, is a nature-loving, simple-living, crafty, multilingual Wanderlust & crunchy stay-at-home mama to three little locos. She has also had a lifelong passion for the kitchen (especially dreaming up sweet treats!) and worked in a restaurant/bakery setting for over ten years.
Jacquie is a certified Food Safety Manager and has an Allergen Awareness certification. Mama Loca Bakery is a licensed food establishment in the town of Danvers.
***Se habla español***
